With over 18 years of experience servicing large, medium and small projects we believe we have the best on-site procedures in the industry. Our in-house project managers 'check measure' each and every kitchen before we order. All of our installers are German trained and have to attend our training school before they are allowed to join our teams. Each stage furniture/appliances/work surfaces are separately sign off with our 'BMW like' 38 point check list, we only have one standard and that is one of excellence. Each stage is snagged with our unique 'Orange Labelling System' to avoid any confusion. Finally each stage is photographed and sent with our sign off paperwork to your accounts department.
Passion for excellence is in our DNA....we never stop improving our processes and services.
Step by Step Installer's Guide